Organic Dry Roasted Cashews with Himalayan Salt - Vegan, Non-GMO, 8 Oz

Food to Live: Nourishing Your Body with Nature's Best

Food to Live has been established with a clear mission: to provide everyone with easy access to nutritious and flavorful food options. Our selection features a diverse array of organic and raw foods, making it an ideal complement to any diet. We prioritize products known for their positive health benefits, including dried fruits, nuts, seeds, grains, powders, flours, spices, and legumes.

Discover Our Unique Offerings

At Food to Live, we are driven by a commitment to enhance the way people engage with food. Our vision is to foster a healthier world for our communities and future generations. Our assortment of organic and raw foods aims to encourage healthy eating habits, making good nutrition accessible to everyone. All our products are suitable for vegan diets, promoting inclusivity across various dietary preferences.

The Benefits of Organic Roasted and Salted Cashews

Among our standout offerings are the USDA Organic and Non-GMO Roasted and Salted Cashews, enhanced with Himalayan salt. These delightful snacks are both cholesterol-free and devoid of trans fats, with no added sugars or oils. They fit seamlessly into various dietary regimens, such as Vegan, Vegetarian, and Paleo.

Each serving of our Organic Dry Roasted and Salted Whole Cashews is a rich source of potassium, along with significant amounts of magnesium, phosphorus, folate, and vitamin K. Oven-roasted to perfection with Himalayan salt, these cashews present a satisfying crunchy texture combined with a buttery, salty flavor that's hard to resist.

Versatile and Delicious

Organic Salted and Roasted Cashews are incredibly versatile. They can enhance the taste of salads, savory baked goods, homemade trail mixes, oatmeal, and even meat, grain, and fish dishes. For those looking for a budget-friendly option, purchasing in bulk is a smart choice, as these cashews have a shelf life of up to 1.5 years.

How to Create Your Own Cashew Butter

For those interested in a delicious culinary experiment, making salted cashew butter is a breeze. Follow this simple recipe:

• Preparation Time: 5 minutes
• Cooking Time: 20 minutes
• Total Time: 25 minutes
• Yield: 1½ cups

Instructions: Start by adding 1½ cups of Organic Dry Roasted and Salted Whole Cashews to your food processor or high-speed blender. Blend until the mixture becomes smooth and creamy, resembling peanut butter. This process may take around 15-20 minutes, varying by the machine's power. If desired, you can add 3 teaspoons of avocado oil to enhance creaminess.

Explore More Healthy Snacks

In addition to our cashews, we also offer a variety of other nutritious snacks such as Organic Dry Roasted Almonds, Organic Roasted and Salted Pistachios, and Organic Dry Roasted Pumpkin Seeds, all featuring Himalayan salt.

Hear from Our Customers

Beyond our commitment to quality ingredients, we take pride in the positive feedback from our customers, who consistently rate our products highly.

Food to Live is dedicated to providing organic and non-GMO options that cater to a range of dietary needs while delivering exceptional taste and nutrition. Explore our collection today and savor the goodness that nature has to offer!

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